Wings with Seasoned Buffalo Sauce

[Cliff Bartlett]

I had some chicken wings in the fridge I needed to cook up. It was a Spring like day again so I decided to use the Vortex to cook them up. Grilled some veggies too and baked a couple of potatoes.

Made a Buffalo sauce using Frank's Red Hot Sauce, butter, minced garlic, K Salt, Onion Powder, Chili Powder and some sugar. Snipped the ends off the wings and seasoned.

Mixed veggies with a little oil, salt and pepper.

Couple of potatoes on earlier for about and hour and 15 minutes.

Wings on. Wish I'd had eight more of them.

Got some heat under the cast iron veggie wok.

Getting there.

Spuds done.

Ditto veggies.

Doused wings in Buffalo Sauce.

 

[Cliff Bartlett]

Plated.

A week or so ago, I posted a loaf of Panettone I had made. It was a pretty large loaf and we had a hunk left over. My wife made this great Panettone Bread Pudding with Amaretto Sauce for dessert. It was delicious and my picture doesn't do it justice.

I tell you, this Vortex is amazing. These were the crispiest wings I'd ever eaten. Actually crunched on bite through. Thanks for looking everyone and hope you're having a great week.

 

[Clint]

I want some of this!

 

[Dan C. FL]

Yum!! Love me some wings!!! Those look good!!

 

[Tim K]

Cliff, the entire meal looks amazing, but the bread pudding.......WOW! I have to ask, is there any way you could post the recipe, including the sauce? Bread pudding is one of the things I miss most from my childhood.
Thanks,
Tim

 

[Robert-R]

Does all that look delicious? What a wonderful dinner. Love the pudding.

 

[Rich Dahl]

Looks great Cliff I'd sure go for that. The bread pudding must have been great also.

 

[Cliff Bartlett]

Thanks everyone! I passed along the compliments to my wife also. She appreciated them too. We had some more of the pudding last night. Delicious!

I have to ask, is there any way you could post the recipe, including the sauce?

Tim, here you go. It's a Giada recipe from the Food Network.

http://http://www.foodnetwork.com/recipes/giada-de-laurentiis/panettone-bread-pudding-with-amaretto-sauce-recipe-1943204

 

[Dustin Dorsey]

Another excellent cook, Cliff! I love those wings!

 

[Barb D]

Cliff, outstanding job by you and your wife. Love the plated pic but that desert WOW!!!

 

[John Sp]

Wow Clint - great technique on those wings - they look awesome. I need to get one of those vortex units. That bread pudding looks superb (and I live in the land of bread pudding)...

Regards,

John

 

[Kemper Morris]

Looks great Cliff