Raleigh W.
TVWBB Member
I'm an early adopter, and I've made the hardware and software upgrades. The roll out wasn't as smooth as it could have been but I can honestly say that I every single cook I've done has turned out great food. It has become my primary device, simply for the ease of use.
For example, I started it last night at 8 pm, brought it up to 225* and put on a 10.5 lb pork butt. Loaded the hopper and let it go. I got up to check it every couple of hours because it's my first overnight cook on it but it's never wavered. At 11 hours I added more pellets, even though it wasn't quite empty. At the 12 hour mark the internal temp is 170*.
I have to say that the latest firmware and software updates have made this into the cooker I envisioned when I bought it. Is it perfect, no. But with a little patience it's certainly come closer.
For example, I started it last night at 8 pm, brought it up to 225* and put on a 10.5 lb pork butt. Loaded the hopper and let it go. I got up to check it every couple of hours because it's my first overnight cook on it but it's never wavered. At 11 hours I added more pellets, even though it wasn't quite empty. At the 12 hour mark the internal temp is 170*.
I have to say that the latest firmware and software updates have made this into the cooker I envisioned when I bought it. Is it perfect, no. But with a little patience it's certainly come closer.