John K BBQ
TVWBB All-Star
Thought this would be a fun/light topic for the forum.... most of us like cheeseburgers but where do you put your pickles and other condiments? I'm sort of a random guy and don't follow a pattern but maybe there's a best practice I need to follow? I just noticed by avatar shows pickles on top, but last night I had pickles on the bottom bun. I think the burger is a little more "pickle forward" this way, with some mustard helping to accentuate the flavor of the pickles and meat....
Do you like pickles on your cheeseburger? If so, do you always put them on the bottom bun or the top? How many do you put on your burger? I'm strictly dill on mine, but would you ever use bread and butter? Would you ever consider applying a dill "relish"?
Do you like pickles on your cheeseburger? If so, do you always put them on the bottom bun or the top? How many do you put on your burger? I'm strictly dill on mine, but would you ever use bread and butter? Would you ever consider applying a dill "relish"?