Bill Elwell
TVWBB Pro
Here's what I have in my Grilling/Smoking library:
1. The Gas Grill Gourmet (A. Cort Sinnes, 1996)
2. The BBQ Bible (Steven Raichlen, 1998)
3. Grilling Collection (3 Cookbooks in 1): Kingsford Great BBQs; Salads, Sides & More; Easy Grilling (2001)
4. Kingsford Complete Grilling Cookbook (Rick Rodgers, 2007)
5. Weber’s Real Grilling (Jamie Purviance, 2005)
Added today:
6. Weber’s Way To Grill (Jamie Purviance, 2008)
I've picked these up over the years at the "local" Good Will (8 miles away) for $1.88 each.
1. The Gas Grill Gourmet (A. Cort Sinnes, 1996)
2. The BBQ Bible (Steven Raichlen, 1998)
3. Grilling Collection (3 Cookbooks in 1): Kingsford Great BBQs; Salads, Sides & More; Easy Grilling (2001)
4. Kingsford Complete Grilling Cookbook (Rick Rodgers, 2007)
5. Weber’s Real Grilling (Jamie Purviance, 2005)
Added today:
6. Weber’s Way To Grill (Jamie Purviance, 2008)
I've picked these up over the years at the "local" Good Will (8 miles away) for $1.88 each.