Weekend brisket smoke...

[J D McGee]

16lb SRF comp trimmed to maximize cubed points...aka "burn't ends".
Enough trimmings for a few nice burgers too...

 

[Michael Richards]

Yeah that is some nice knife work!

 

[J D McGee]

Yeah that is some nice knife work!

Thanks Michael! I've had a lot of practice...lol!

 

[Bob Bass]

What people on this site should take note in JD's trimming is the resulting almost even thickness !
Oh... they're "large dice"

 

[Brad Olson]

I'd be tempted to run those trimmings through the grinder to make a single burger.