I guess my first impression regardless of his assessment is it looks like a polished Genesis with no real benefits to this model. The one with all the smarts maybe a game changer. Be interesting to see as it seems the more recent Summits did not get much love.I endured it, at 1.75X. I don't know his work but apparently he does better on other reviews given his intro. We listen real time as he learns on this one.
Thanks for sharing.
I don't believe for one minute that he has that drip tray holder installed correctly.
So the firebox issue was addressed. And all that part seems very solid...BUT it's all sitting on the same painted steel frame and we all know how that works out. Also, kind of interesting how this massive Weber sits on those tiny casters and $250 pellet grills have outsized polyurethane wheels with ball bearing hubs.I would NEVER pay $4K for that Summit (or realistically ANY grill). I even agree that $4,000 will buy you some really fine grills that would likely be a better choice. Back when I lived in flashy South Florida, it wasn't all that uncommon for me to see some Fire Magic, Wolf, Lynx, etc. grills that started at $7,000+ being sold off for a quarter of that. Something along that line, along with a purchase of new parts, would make more sense for that much money.
Nonetheless, I do personally like this new Summit - more its style than the quality of build. A polished Genesis isn't such a bad thing, and the extras - particularly the top down infrared burner look very interesting.
I hope that Weber will consider a "Platinum" edition with real stainless cabinetry. Adding that to the cast aluminum firebox would make for one very nice grill.
That is an interesting page with great comparisons in that price range. The Weber does not hold a candle to those other grills that are 100% 304 Stainless.IMO, if I am going to spend $4k+ for a grill, it needs to look like more than a glorified Genesis. At that price point, there are a lot of choices, and you at least need to make yours look like a premium product. Blaze, Napoleon etc. offer a lot at that price point.
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That certainly is a good equation and something I thought about as well. $4k is hard to swallow and may prove to be a challenge for Weber. I guess I am the only one here who actually likes this grill, putting aside my significant grievance over the painted steel cabinetry. Otherwise, I think it looks good and has a few nice features I would like to see in action. And, yeah, if someone gave me one, I would be looking for better replacement casters. Again, I don't see the value in this grill at the $4K asking price, and I agree on the shortcomings others here have pointed out. I do like the style and some of the features, though, if they pan out to be what is promised.I came here hoping y'all had figured out how to put the broiler into my grill! Or, how about the crossover ignition in case of flame out?
That guy has done better work. I hope he replaces that video when he recovers from whatever impaired him.
My new Genesis 435 has a similar grease pan. Mine hung at the same angle, then I looked at it for 10 seconds and realized I could adjust it level.
My cabinet has similar construction, so I'm stealing the rear storage hooks idea for the rotisserie spit.
I can understand the premium price for the "smart" Summit, but I think $4k for this basic one is nuts. I could buy 2 retail priced 435's, aftermarket 9mm grates, rotisserie, external steak broiler and still be ahead.
No question that ~$4K puts you in a higher competition band than what you generally see at Home Depot, Lowes, Ace, etc. Those all-stainless grills will definitely last much longer and sustain more abusive environments. I would like to see an actual cook-off comparing how well they GRILL. Still, Weber may be reaching a little too high. The basic model would be more competitive in the under $3K arena. I guess we will see.That is an interesting page with great comparisons in that price range. The Weber does not hold a candle to those other grills that are 100% 304 Stainless.