Thank you for the advice! If you come out with a video that would be awesome!!
I've done something similar on the stove (arroz con camarones=shrimp with rice) and I've used Goya medium grain rice and I've also used a rice called sejo rojo which is a short grain rice. Give either those a try. I agree the bomba rice is just too expensive and especially if you have to order and have it shipped
Again, this was an awesome cook!