Tandoori Chicken

[JimK]

Nothing overly fancy, although a definite change of pace. Used a store bought Tandoori seasoning and added some Garam Masala, chopped onion, lemon juice and Greek Yogurt. Marinated BSB's and thighs for about 6 hours, then grilled.

Made this curry recipe I was given a few weeks ago. It is a first class ticket to flavor town and really rounded out the plate. I served the chicken on top of some of the curry and added some Basmati rice with a little of the curry on top. Great stuff.

Fresh Spinach & Chickpea Curry

Everyone will be impressed when you rustle up this quick and delicious homemade fresh spinach & chickpea curry. Serves 4 - Prep 10 mins - COOK 20 mins - Easy. 1 onion, roughly chopped 2 garlic cloves, roughly chopped 1 tsp grated or chopped root ginger 1 tbsp light olive oil 2 tbsp mild curry...

www.newideafood.com.au

 

[Ken Barth]

Looks delicious!

 

[SteveF (Alpine)]

Dude! That looks incredible! Love garam masala and even though we do store bought sometimes, its much better and surprisingly easy to make at home.

 

[Cliff Bartlett]

Love your Indian cooks Jim and this one is no exception. Thank you for that Chickpea Curry recipe. Looks fabulous.

 

[Peter Gallagher]

the always understated JimK -nothing fancy? Looks pretty snazzy to me.. ! beautiful stuff as always....