Steak and shrooms


 
R

RGleason

TVWBB Super Fan
Dug up an old cast iron skillet I buried in the kitchen cabinet after reading about a lot of folks using cast iron on the grill. I need to season it but it worked for cooking some quick mushrooms tonight. I am hooked! Cooked with a 3 zone fire with KB on my blue weber OTG. Seasoned the shrooms with S&P and Worcestershire sauce. My steak was seasoned with weber Chicago steak seasoning and the wife's was S&P and a dash of lawrys seasoning salt. Cooked fried taters and cheesy noodles for sides. Came out great!

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That looks awesome. I love doing shrooms in cast iron and having them with steak. Try hitting them with some balsamic at the end of their cooking and reduce it down a bit and throw in a pat of butter to make a sauce. You till think you have died and went to heaven. Something about balsamic and steak that screams awesome.
 
I love steak and 'shrooms! Excellent looking meal. Adding to the balsamic sauce mentioned above, a little brandy splashed into the mushrooms along witha splash of heavy cream and some crumbled blue cheese also does a nice job!
 
Cast iron cookware is the way to get iron into your diet...sometimes the old things are the best things! Great looking steaks.
 
not to dishonour your steak & 'shrooms (they look awesome) butt your cheesy noodles grabbed my attention and w0w!ed me!!!
RGle, i hope they were as GREAT as they look!
 
Cast iron and Webers are a match made in heaven! Nice looking meal--I could eat that 6 or 7 nights a week!
 
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