Some Louisiana.


 

Mike P.

TVWBB All-Star
Went Bass Fishin' with a Friend who just got back from business down South. He brought back this from Charlie T's in Breaux Bridge:

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On the grill:

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Getting there:

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Off the grill:

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Plated with some parmesan steak and pasta:

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Going to cut some up for red beans and rice.

Thanks for lookin'!
 
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Mike David P:
DARN! Still don't have it right! </div></BLOCKQUOTE>

Here's the plated shot...I hope:

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C'est si bon, n'est pas?
I sure like the looks of that... Looks like Caddo Lake or Bistineau maybe?
The wife an I grew up in Shreveport..and lived in Lafayette and Baton Rouge.. We miss the Cajun food more than anything... I order boudin and other items from Borque's in Port Barre... Good stuff.
Thanks for the great pics.
 
Great photos and food. Gotta try and find that sausage, looks super delicious and my favorite ingredients jalapenos, chicken and shrimp!
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Laissez les bons temps rouler!
EXCELLENT Mike!!

only thing i don't like it the last ingredient in the sausage...
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msg
 
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Sid Ingram:
C'est si bon, n'est pas?
I sure like the looks of that... Looks like Caddo Lake or Bistineau maybe?
The wife an I grew up in Shreveport..and lived in Lafayette and Baton Rouge.. We miss the Cajun food more than anything... I order boudin and other items from Borque's in Port Barre... Good stuff.
Thanks for the great pics. </div></BLOCKQUOTE>

You called it Sid. Caddo.

Thanks Friends for the nice words.
 

 

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