Smoked pork loin and burgers

[Christopher B]

Homemade burgers is one thing the whole family will devour so I’ve been making them pretty often. Also smoked a pork loin roast that when finished went into the fridge to get sliced up later. One of the kids wanted meatloaf so I made her a couple of mini football shaped ones also cooked on the kettle.

 

[Brad Olson]

Everything looks great! Did you mix up an herb butter for the burgers?

 

[Rich G]

Good lookin' grub from up North! I think I've got a pound of ground brisket that is begging to become burgers tonight! Always a hit!

R

 

[Christopher B]

Everything looks great! Did you mix up an herb butter for the burgers?

Boursin herb soft cheese, love that stuff and great on burgers!

 

[ThomasG]

The food looks delicious, the Boursin cheese is a brilliant idea and we will be trying it soon. Great photos too, love the clean look. --T

 

[Kevin L (NKY)]

Excellant.

 

[Tim K]

Everything looks great! Did you mix up an herb butter for the burgers?

Do you watch Sam the cooking guy?
Tim

 

[Brad Olson]

Do you watch Sam the cooking guy?

No, I've never heard of him. I only watch OTA TV so he must be on a cable channel or the web.