simple sirloin

[Jim Lampe]

one point three pounds of sirloin

seasoned with Steakhouse Rub from Weber's Time To Grill book

a few sliced portabella 'shrooms on a cast iron griddle

Steak on....

a nice glass of vino poured...

and dinner served
a little sautéed diced n♡pale in with the broc and chipotle shredded cheese in the cremed baked tatä

been a long time since i grilled a sirloin... ya'know, with all the chuck eyes i have on hand...
Anyway, it was a fine change of pace and a delicious supper
Thank you for visiting, don't forget to turn your hour piece back sixty minutes and sleep tight!
Good night!

 

[Morgan C.]

Super nice grill marks, sirloin, sides and vino!!! Great cook Jim! You are a true master sir!

 

[Wolgast]

Looks absolutely PERFECT Jim! Looks Delish!

 

[Mike Coffman]

Fantastic steak and sides Jim!

 

[Rolf Jacobsen]

Mr. Lampe that looks like a nice cut of meat and you did right by it. That looks PEEEEERFECT!!!!!!!!!!!!!!!!!!

 

[Chad M.]

Awesome looking steak and plate, Jim! Hey, what's the deal with the nopales? I see them on your cooks quite a bit. Do you grow them? I've never had cactus so I'm curious about the taste, texture, etc.

 

[Kim Drana]

Jim ..that is a might fine piece of beef you cooked up...Love it!

 

[Jon Des.]

Simple as in simply outstanding.

 

[Ed M.]

Great lookin' meal, Jim!

I haven't done sirloin on the grill in a long time but that is gonna have to change real soon after seeing this!

 

[Gary H. NJ]

Looks outta site Jim. Pics of that dinner warm me right up!
I don't think I'll be doing any serious grilling until we get some power back here in northern NJ. The sun sets mighty early these days. Not enough light to see what I'm doing in the dark. Thanks for the inspiration!

 

[Paul Kastner]

I thinks I need a duplicate button for saying what another great looking cook. Used to love cooking a sirloin especially when it had the bone in.

 

[John Solak]

Great looking sirloin and sides!!

 

[Gene Brownson]

As always Mr. Lampe, X CELL NT!!

 

[Bob Correll]

Super looking Sirloin Sir Jim!
sirloin is a favorite, but it's been awhile since doing one, thanks for reminding me!