I was able to fire up the webber = smokenator for 2 cooks this weekend
Sat was just the gf and myself, I had just picked up 10 chickens raised by a friend of mine so I decided to do a spatchcock chicken and scalloped potatoes.
Chicken came out ok
I brined the chicken the night before
threw it on the grill with the scalloped potatoes could not figure out why i could not get the temp over the 280 mark for the entire cook
then the light bulb went off and I figured it was all the liquid in the potatoes keeping the temp a bit lower
skin was a bit rubbery but the chicken had a nice smoke taste and was super juicy
scalloped taters before the grill
and some cut pics
Sunday the gf and I had both our parents over and they requested ribs after seeing some of the rib pics i had been posting
also scratch made some mac and cheese and home made backed beans in the crock pot
they loved it..
sorry for the crappy phone pics going to have to get a better camera
Sat was just the gf and myself, I had just picked up 10 chickens raised by a friend of mine so I decided to do a spatchcock chicken and scalloped potatoes.
Chicken came out ok
I brined the chicken the night before
threw it on the grill with the scalloped potatoes could not figure out why i could not get the temp over the 280 mark for the entire cook
then the light bulb went off and I figured it was all the liquid in the potatoes keeping the temp a bit lower
skin was a bit rubbery but the chicken had a nice smoke taste and was super juicy
scalloped taters before the grill
and some cut pics
Sunday the gf and I had both our parents over and they requested ribs after seeing some of the rib pics i had been posting
also scratch made some mac and cheese and home made backed beans in the crock pot
they loved it..
sorry for the crappy phone pics going to have to get a better camera
