Jonas-Switzerland
TVWBB Fan
The big chuck had to get out of my freezer. Decided to try cooking some ropa vieja.
Prepped as much as possible tonight. Filled up the charcoal basket for a 4 hour cook.
Cut the 5 pound roast in half to some more manageable pieces, and more seasoning. Inthe fridge for tomorrow morning.

I am going to start the fire at 7 in the morning. Fingers crossed that my kid does not wake us up before 5. If they do, at least the WSM is ready.
Prepped as much as possible tonight. Filled up the charcoal basket for a 4 hour cook.

Cut the 5 pound roast in half to some more manageable pieces, and more seasoning. Inthe fridge for tomorrow morning.

I am going to start the fire at 7 in the morning. Fingers crossed that my kid does not wake us up before 5. If they do, at least the WSM is ready.