Rusty Breaux
TVWBB Fan
I am breaking in Chester with an afternoon Ribs and Wings. (Chester like in COPPERpot).
Had the afternoon off, and got the ribs on with a version of the Memphis Dust around 430pm. I have been keeping the Dome thermo at around 275-300, but no sure how accurate it is.
The wings went on after 2 hours. Here are a couple of progress pix.
ill update again later.
rb
Had the afternoon off, and got the ribs on with a version of the Memphis Dust around 430pm. I have been keeping the Dome thermo at around 275-300, but no sure how accurate it is.
The wings went on after 2 hours. Here are a couple of progress pix.
![20161021_160135_zpsuh5xsx75.jpg](http://i31.photobucket.com/albums/c397/rus_bro/Mobile%20Uploads/20161021_160135_zpsuh5xsx75.jpg)
![20161021_154443_zps79lahbpv.jpg](http://i31.photobucket.com/albums/c397/rus_bro/Mobile%20Uploads/20161021_154443_zps79lahbpv.jpg)
![20161021_164351_zpsg08jrzdt.jpg](http://i31.photobucket.com/albums/c397/rus_bro/Mobile%20Uploads/20161021_164351_zpsg08jrzdt.jpg)
![20161021_183602_zpspxzro8uh.jpg](http://i31.photobucket.com/albums/c397/rus_bro/Mobile%20Uploads/20161021_183602_zpspxzro8uh.jpg)
ill update again later.
rb
Last edited: