Quick Friday burgers..

[Morgan C.]

Howdy folks...been a long long long work week..didn't have the energy for anything fancy so quick burgers tonight!!
Started the grill with a small load of kingsford and started some fries!

Once the fries we're close I added some cowboy lump cause I love the flavor it gives burgers!

Couple burgers on with just McCormicks mesquite!

Flip side!

Added some cheese and a few peppers to mine!
Started another patty and a couple portobella's for the boss!

Double stacked mine...cheese on the rest!

It's ready lets eat..

Good stuff...that's it!! Gerti says time for bed!!

Happy weekend folks!! Take care and thanks for looking!

 

[Dave Braxmaier]

Outstanding looking pretty good ....

 

[Tony R]

Burgers look good Morgan!!
That's a nice plated pic.
Cheers my friend and have a good weekend.

 

[John Solak]

That is one tasty looking burger!!!

 

[JimmyE]

Hard to beat a good burger, and I know that was a good one!

 

[Mike Coffman]

Delicious looking burger and fries Morgan!

 

[Frank H]

Gee those look good! nice job....'night gerti.

 

[Walter R]

Burger, fries and a beer....that's the perfect Friday meal! Double stack for me too please...

 

[Mike Cosgrove]

You always do it up right.

 

[Paul Kastner]

taking a burger and making it gourmet.

 

[Jim Lampe]

Beautiful Burgers Morgan! No skimpin' on that cheese, well done sir!
Love the tater circle on the Weber, that's ArtWork!

..............

Both Thumbs Up

 

[M. Rollins]

Looks great Morgan. As always! I was already liking what I saw, and then you took it double-decker!!

Mike

 

[Russell McNeely]

Now that's how ya do some burgers and fries!!

 

[Brian Dahl]

Kudos for the double stack, Morgan. Ya gotta love a meal you can cook on auto-pilot and turn out as good looking as this!

 

[Tim McCann]

Man those burgers look good!! Morgan the girls want to know if Gerti want's to play??????

 

[Morgan C.]

Man those burgers look good!! Morgan the girls want to know if Gerti want's to play??????

I'm sure she would!! Man that would be a site! 3 crazy young labs!!

 

[Rolf Jacobsen]

Very nice as usual Morgan. If you don't mind, how long do you cook your fries? Do you par boil ahead of time?

 

[Morgan C.]

Very nice as usual Morgan. If you don't mind, how long do you cook your fries? Do you par boil ahead of time?

I toss them in EVOO and salt and pepper in a gallon zip bag then indirect for about 30 to 40 minutes till they get good color! Really depends on how hot ur fire is and how big you slice up the taters!

Good stuff!

 

[Rolf Jacobsen]

I toss them in EVOO and salt and pepper in a gallon zip bag then indirect for about 30 to 40 minutes till they get good color! Really depends on how hot ur fire is and how big you slice up the taters!

Good stuff!

Thanks Morgan!!!!!

 

[Bob Mann]

Outstanding Morgan, love the shrooms and taters!