Prime Cowboy Ribeye

[Andy.Craig]

Tonight I reverse seared a Snake River Farms cowboy ribeye. It was soo good. Smoked on kettle til 125 and then seared 1.5 mins on each side. I dry brined for about 7 hrs and then seasoned with just black pepper and garlic.

 

[Bruno]

Looks amazing!!

 

[Timothy F. Lewis]

Steak and eggs sounds good right now!

 

[Steve Madden]

That looks awesome!

 

[Cliff Bartlett]

Looks outstanding Andy!

 

[JimK]

Wow, Andy! Looks awesome! I've got so splurge on one of those one of these days. Looks like some nice roasted broccoli and cauliflower too. Those have been my new favorite veggies of late.

 

[Andy.Craig]

Steak and eggs sounds good right now!

Leftovers being added to eggs right now!

 

[J Grotz]

Fantastic, Andy! Perfectly cooked.

 

[Dewey Dewlaney]

Looks delish!! Does the pub get to chew on the bone??

 

[Tony R]

Perfect