Tony R
TVWBB 1-Star Olympian
Kept it simple tonight. Pork steaks and something I saw Jim Lampe make a few weeks ago. I hope I got it right.
Here's what I did.. Butter up a weber drip pan and layered potatoe slices with onions and cheese. I used mozzarella and cheddar.
I put it in the weber for 1 hour. The first 15 minutes I left it uncovered. Then foiled.
Pork steaks were thin. Seasoned with webers smokey mesquite.
Plated pic. Any tips are welcomed. I want to learn how to make this potatoes and cheese right.
Here's what I did.. Butter up a weber drip pan and layered potatoe slices with onions and cheese. I used mozzarella and cheddar.



I put it in the weber for 1 hour. The first 15 minutes I left it uncovered. Then foiled.

Pork steaks were thin. Seasoned with webers smokey mesquite.



Plated pic. Any tips are welcomed. I want to learn how to make this potatoes and cheese right.

