Pork Loin internal temp

[MarkMar]

Got a bunch of pork loins to cook this weekend. Gone rub them with olive and and the a good run. Was looking for what is a good internal temp to pull them? Know pork loins can go from tender and juicy to dry
pretty quickly...

Thanks in advance

 

[Ray.S]

I take Loins to 145 with a 10-15 min rest with great results

 

[Dustin Dorsey]

I concur with 145.

 

[Rich Dahl]

Just did one last night, pulled at 145...Perfect!