M D Baldwin
TVWBB Super Fan
Tonight I am planning to do a 5 lb Boston Butt and a 5 1/2 lb bone in leg of lamb. I put the rub on first thing this AM after scoring the meat.
I plan to use the Minion method w/Hickory and Apple and spray w/ Apple juice. Hope to get the meat on the grill about 9PM, turning it about 3AM, saucing it about 6AM and off the grill into foil about 7 or 8AM.
Full report to follow
I plan to use the Minion method w/Hickory and Apple and spray w/ Apple juice. Hope to get the meat on the grill about 9PM, turning it about 3AM, saucing it about 6AM and off the grill into foil about 7 or 8AM.
Full report to follow