Steve Buchholz
New member
Purchased an 18.5 wsm this week and just fired it up for a picnic shoulder. With almost no effort and not much time, the temp is locked in at 230. My previous POS smoker took forever to get to temp, and I had no way to control it once it got there.
It required constant vigilance to operate.
So, the question is...what do I do with all this extra time not spent minding the smoker? I'm leaning toward drinking beer and reading a book.
It required constant vigilance to operate.
So, the question is...what do I do with all this extra time not spent minding the smoker? I'm leaning toward drinking beer and reading a book.