Hi Folks,
I'm new to the Weber Q120 which I bought to use with my travel trailer and so far am not having much success. Every thing is coming out burnt or well over done. Steaks and burgers so far. I heat the unit up as recommended then cook on low after searing. What am I doing wrong?
I'm new to the Weber Q120 which I bought to use with my travel trailer and so far am not having much success. Every thing is coming out burnt or well over done. Steaks and burgers so far. I heat the unit up as recommended then cook on low after searing. What am I doing wrong?