Ian-Kentucky
TVWBB Member
Hi guys. This grill newbie just picked up a Q2200. Burgers, brats, hot dogs, no issues. Works great. When I put a griddle on it, it won't seem to keep it hot enough. I preheat it and get a good sizzle when the bacon goes on, but then it seems to lose temperature. I started out with an aluminum "The Rock" griddle which warped up and I assumed that the aluminum just wouldn't retain the heat. I switched to a Lodge CI griddle, but am experiencing the same thing minus the warping. I am wondering if it sitting on top of the existing grates would be an issue rather than the made-to-fit griddles that sit lower in the grill.
What say the breakfast crowd out there?
thanks,
Ian
What say the breakfast crowd out there?
thanks,
Ian