New Member from New York


 

Daniel Backer

New member
Hi everyone, I’m a new member but long-time reader of this forum. I’ve had and enjoyed a WSM 18” for about 10 years - it finally started rusting through a little at the bottom, and my wife bought me a brand-new 22.5”! So I’m sure I’ll have a lot of questions on transitioning from the 18” to the 22.5” including one I‘m about to post on the BBQ forum. Looking forward to being here - Dan
 
Hi everyone, I’m a new member but long-time reader of this forum. I’ve had and enjoyed a WSM 18” for about 10 years - it finally started rusting through a little at the bottom, and my wife bought me a brand-new 22.5”! So I’m sure I’ll have a lot of questions on transitioning from the 18” to the 22.5” including one I‘m about to post on the BBQ forum. Looking forward to being here - Dan
HI dan im alo from ny on long island ny
 

 

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