My Wife Made the Tacos, I Made the Beans

[Cliff Bartlett]

My wife made some delicious tacos with some of the left over brisket. Last week I made some scratch beans for another cook and had a bunch of the cooked beans left over. Thought I'd do some refried beans (Tony's Recipe) to go along with the tacos.

Some onion.



Added beans and peppers. These beans are pretty dark as I cooked black and red. Tony's recipe calls for Pinto.



First mash.



Second mash. Sorry about the darned shadow.



All done.



My wife's Tacos. In addition to the brisket, there is avocado, sliced jalapeno, her homemade pickled onions and cilantro. It was a build as you go meal, and was delicious. The beans were delicious too. Added 10 of the Chile de Arbol as I doubled Tony's recipe. Seasoned with sea salt and coarse black pepper.



Thanks for looking!

 

[Steve R]

Is that pickled red onion? I'm a huge fan of that, perfect to cut through the fatty brisket, works especially well on tacos!

 

[Cliff Bartlett]

Is that pickled red onion? I'm a huge fan of that, perfect to cut through the fatty brisket, works especially well on tacos!

Yep Steve. Pickled red onion.

 

[Rich Dahl]

I'd say you and the wife did great Cliff! Been making Tony's beans for a while now, good stuff!

 

[Brian Dahl]

Great looking tacos and beans, Cliff! Nice to see the black bean twist.

 

[Bill Schultz]

The classic meal done right, I just love the combo and do it often. Well done my friend

 

[Barb D]

liff, outstanding job you and your wife did. the last oics tells the story for sure.

 

[Tim McCann]

Nice plate Cliff.

 

[John Sp]

Another classic - great job guys! That meals looks awesome...

Regards,

John

 

[Mildo]

Tacos and beans looks great!

 

[Tony R]

I like it.
Great job you guys.

 

[Tony R]

Just posted a new recipe for beans on the recipe section. Check it out.

 

[John Solak]

Very nice looking meal!! Those pickled onions are a nice added touch!