Received my new 16 gauge flavor bars and my new burners....wooooo hoooooo like Christmas in May!!!! Well I immediately ripped open the grill to install my new burners.....everything was smooth until I came across a burner hold down screw / guide that would not budge. I have drilled out many a screw in my day but this sucker was a bear!!! I broke 3 titanium drill bits on it.....it was brittle but very strong! How the heck do u guys drill those out? I eventually broke off the head of the screw and was able to just set the new burners in place and pin em down with the other guide screw. They sure burn nice.....I thought my old burners were in good shape until I saw that beautiful blue flame from the new ones.......I will return to drill out the rest of that screw when I am ready to fight the fight.
So I came home from work to another box from Amazon.....I cut that sucker open and there they were...........like the leg lamp in the movie " A Christmas Story " I was like wow!!! look at those babies.....I slid them out of their individual plastic wrapping and stacked them on my counter. My wife was like.....your not gunna go out and put those in now are you? I said of course! I reached down to pick them up and they sliced my fingers like a knife! Im tellin ya these things are sharper then my pocket knife has ever been. Im not here to bash a seller or hurt anyone's business but dang.....buff out the edges man! Im talkin razor sharp! Lesson learned.....I gently laid them in place and hopefully a few very hot cooks will dull these things down.
So the first string classic Weber Silver B Premium now has a new warming rack, new burners, and new very sharp 16 gauge flavor bars......I should be good for several more years.
So I came home from work to another box from Amazon.....I cut that sucker open and there they were...........like the leg lamp in the movie " A Christmas Story " I was like wow!!! look at those babies.....I slid them out of their individual plastic wrapping and stacked them on my counter. My wife was like.....your not gunna go out and put those in now are you? I said of course! I reached down to pick them up and they sliced my fingers like a knife! Im tellin ya these things are sharper then my pocket knife has ever been. Im not here to bash a seller or hurt anyone's business but dang.....buff out the edges man! Im talkin razor sharp! Lesson learned.....I gently laid them in place and hopefully a few very hot cooks will dull these things down.
So the first string classic Weber Silver B Premium now has a new warming rack, new burners, and new very sharp 16 gauge flavor bars......I should be good for several more years.