My 1st Smoked Cheese


 

Stefan B

TVWBB All-Star
Well my 12" AMNTS arrived a couple weeks ago and i finally found some time to try her out.

Loaded with apple pellets

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Gettin going

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Gouda and cheddar were the cheeses of choice

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Onto the WSM

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1.5hr's later

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Vacuumed sealed and back into the fridge to mellow out.

Question for those that smoke cheese - How long do you let it sit before eating?
 
That's a cool toy! How does it work?
Just as described...light it up and let it burn, just like lighting incense.

They didn't have the 6" version when i ordered mine and would have probably gone that route. Can just fill up the 12" version less for shorter smokes.
 

 

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