Made some bread


 
Hey, Tim, the local "bread guy" here!! :) Your Country loaf looks picture perfect!! Great interior crumb, and I've always loved the crust and rise you get baking in a dutch oven. You may not eat much bread, but if that's your first loaf that you kneaded, you have a knack for it!

Rich
 
Rich G said:
Hey, Tim, the local "bread guy" here!! :) Your Country loaf looks picture perfect!! Great interior crumb, and I've always loved the crust and rise you get baking in a dutch oven. You may not eat much bread, but if that's your first loaf that you kneaded, you have a knack for it!

Rich
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Thanks so much, Rich. Appreciate the kind words.
 
Looks great. I have the same book. Got into making sourdough when COVID first hit and really love the book. Lots of good recipes in there.
 
Tim Campbell said:
I'm intimidated by sour dough. Really want to try but afraid I'll **** it up.
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I messed up a few loaves. It happens. It’s like most things where practice makes you better. You should give it a try. Once you get a starter going it’s pretty hard to kill it. Mine has been going for 3 years now. I only make bread around once a month since it’s only me and my wife And it’s pretty hard to resist a loaf right out of the oven.
 
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