Bill Schultz
TVWBB Hall of Fame
Boneless, skinless thighs, marinated for a few hours in Stubbs Chicken Marinade plus a little EVOO and crushed red pepper added
The Genni got the nod tonight, mostly cause I ran out of Stubbs
The table tonight with some good Pinot Grigio, a nice salad and some Spanish Rice
Your plate, very tender, enjoy

The Genni got the nod tonight, mostly cause I ran out of Stubbs

The table tonight with some good Pinot Grigio, a nice salad and some Spanish Rice

Your plate, very tender, enjoy
