In a Johny Cash state of mind....:)

[Dwain Pannell]

Anybody wonder why he won the Carne Asada cook? Wow. This is the kinda cookin I go the local Tex-Mex place for and am always disappointed cause I see what it's suppose to be like.

 

[Todd NC]

Great looking cook, Tony. I always enjoy the pictures from your cooks.

 

[Matt Gard]

Never disappointing when I see your cooks posted. Well done.

 

[John Solak]

Whats not to love about Carne Asada, eespecially when its cooked over Mesquite!! Everything looks fantastic, nicely done!!

 

[Brian Dahl]

Tony, you guys eat like kings! That's a heckova lotta great looking food! And the tunes are spot on.

 

[Robert T]

That looks incredible. Love the way you guys cook.

 

[Sunil Patel]

Tony, that's a lotta food Bruv....can I call you Badass from now?

 

[Chris Lynch]

Love this. That meat and that salsa....

 

[Tony R]

Tony, that's a lotta food Bruv....can I call you Badass from now?

I don't mind but may be breaking some forum rules.

 

[Sunil Patel]

I don't mind but may be breaking some forum rules.

Sorry it was late and i was a bit drunk lol

 

[Pete in PG]

My mother told me about this Bushs pinto beans. Chop 1/4 onion and fry with 3 serranos chopped and then add the beans. Bring to a boil and start smashing.

Tony; another great cook!! Really delicious! I'm definitely trying this shortcut? refried bean recipe. That's pretty easy.

 

[Andy Beers]

cant see the pics but sounds great

 

[Bob Mann]

I can not see the pictures either.