Steve Hoch
TVWBB Olympian
Yep, that was definitely another time we all talked about that grill then completely forgot about it again.
Yep, that was definitely another time we all talked about that grill then completely forgot about it again.
He probably put that panel on backwards purposely because it was rusty on the front side.Look at this absolute Beauty!
Maybe it’s been posted? Only thing off I see is the manual ignition hole.
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It does look more like a survivor than a restoration. The wood looks like it may have been refinished at some point, but maybe not. The handle is shot though, definitely warped.I wonder if he did anything to it at all. The wood looks incredible. The only flaw I can see in pics is the WEBER in the fat walls.
I'm considering one in my area that is for sale but I have the same concerns and would have to be willing to do some custom work and figure out how to adapt newer burners most likely. I think it could be really cool though when finished but there might be some speed bumps along the way. I might be finishing up my Broilmaster P4 this weekend.It is quite rare. Even though the brand was so common in these parts I've never actually seen one like this one
Yes, that looks like an older one than mine (which is in pieces!) I wish that was by me so I could get it for parts. As @Josh Dekubber noted, to bring one of these back will involve some fabrication.Jon has a similar one. But that one looks like a Very early model.
I'm debating grabbing it to just see what it's aboutYes, that looks like an older one than mine (which is in pieces!) I wish that was by me so I could get it for parts. As @Josh Dekubber noted, to bring one of these back will involve some fabrication.
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I'll be very interested if you do! Maybe I'll grab the one near meI'm debating grabbing it to just see what it's about
I think I will, it's free and just under a 30 minute drive. I'm rural my I consider that to be very closeI'll be very interested if you do! Maybe I'll grab the one near me
Get it!!!I think I will, it's free and just under a 30 minute drive. I'm rural my I consider that to be very close![]()
Message sentGet it!!!
Whooo Meeee@Josh Dekubber you, sir, are an enabler![]()
And I think we all love you for itWhooo Meeee
Yeah maybe lol
Seems like the right reference. The left side is a regular gas grill, and while the grate is not a size that Broilmaster has made for some time, I believe it uses the same burners as some others. The right side is supposed to be an oven and has a "half-burner" that I doubt you could get now. Making a replacement out of a regular burner might be feasible if you have welding skills. Mine didn't have the wire rack grates, but I found some smal oven ones the right size. Then things got hairy as I took the whole grill apart and realized how deep in I had gotten myself!''@Jon Tofte would this be the correct model and parts?
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