Josh Dekubber
TVWBB Hall of Fame
I don't mind paying money for high quality grates. One of the main things I love about these old classic Webers is that if done right they will Outlast me. If I can upgrade the flavorizer bars with Dave's and put in a set of 9930s I know I'll probably never have to worry about anything. Sure I'll keep some spare parts around. I am a big believer in preserving these grills and reusing as much of the original grill as possible. I do like those stamp stainless and I think they are excellent quality at least the original Weber brand ones. As for a flip I don't really know because I don't flip the old ones. I guess I would have to feel out my potential buying pool. For my keeper grills I would prefer to have 9930s or Dave's which are virtually identical and what he crafted them after In design. My next choice would be Qulimetal 9mm and then Qulimetal 7mm and then original Weber stamped SS. All of the above is quality 304 SS. Any options beyond that I'm not really interested in for my keeper grills. I definitely think what it means to preserve and restore these old grills can be very different from one person to the next. I think some people would intentionally change everything about these grills and some people would preserve every last piece and some people are somewhere in the middle. Probably a little different for everybody. Anybody who throws those original stamped SS grates away because they are dirty I would have to agree strongly that that's pretty sad. Same as if the wood and z-metal is an excellent condition still I think it would be sad to throw it away for New. If I do have to replace the wood and z-metal I am going to go for SS and a higher quality wood though. For me I guess it's a fine line/balance between keeping as much of the original grill as possible but still building something that's going to easily outlast me. I think those high quality stamped SS grates fit into that keeper category for me but I would just prefer a set of high quality Solid SS over them on my keepers.As much as I like these grates, anywhere approaching $100 a piece for them is ridiculous to me. I would just as well prefer the stamped stainless grates that Weber makes for far less. I am sort of a grate purist, meaning that I want to open the lid of a Weber grill and see a set of Weber grates on it. I wonder how many of us on here collect grills and then discount and discard the stamped stainless steel grates that came from the factory on these classics only to cast them aside for inferior aftermarket grates from Amazon. You and I know that it takes some time and effort to restore them but it is surely worth it to save money and preserve the integrity of the original product. Unless they have become damaged in some way, these grates will present themselves as like new to any prospective buyer of a flip grill without the unneeded expense of a new set of grates. I just don't understand everyone's fascination with buying these crappy aftermarket grates when they probably already have something better at their fingertips for free. All Weber Genesis Gold and Platinum grills came with these grates for example, if you throw them away because they are dirty then you are just throwing away money plain and simple.