I will just leave this here

[Josh Dekubber]

I agree Josh. Overall, the Ribeye gets my nod.

Not to say I won't love having other Steaks. I only get Ribeyes when they're on sale usually only when I'm in AZ.

 

[Josh Dekubber]

My favorite meal
Ribeye steak
Potatos
Asparagus
Stuffed mushrooms

 

[Bruce]

I trust that asparagus is grilled. I also lover grilled asparagus. And who doesn't love potatoes. Not sure what those three little fellas are in the middle, but they sure look good.

 

[Cody Bratton]

My preference is ribeye or NY strip. My budget, is sirloin. Every once in a while in the summer I’ll treat myself to a thick cut ribeye.

 

[Josh Dekubber]

I trust that asparagus is grilled. I also lover grilled asparagus. And who doesn't love potatoes. Not sure what those three little fellas are in the middle, but they sure look good.

Stuffed mushrooms we love them

 

[Bruce]

I am sure I would love those as well.

 

[Josh Dekubber]

I am sure I would love those as well.

Easy to make and they always turn out great. No recipe just wing it

 

[LMichaels]

I quit buying pre-cut meat at Costco. Really bothers me A LOT they decide to blade tenderize it, when I really don't want that. Plus IDK if proper safety and cleaning is done. If I need pre-cut I buy at my 2 local little meat shops or Sam's Club where they don't pre-ruin the steak.
I will buy whole sub primals at Costco as they do present a really good value

 

[Josh Dekubber]

Now I'm hungry

 

[Bruce]

Me too Josh. I am going to head to the freezer and pull the lowly Chuck roast out now.

 

[Josh Dekubber]

I quit buying pre-cut meat at Costco. Really bothers me A LOT they decide to blade tenderize it, when I really don't want that. Plus IDK if proper safety and cleaning is done. If I need pre-cut I buy at my 2 local little meat shops or Sam's Club where they don't pre-ruin the steak.
I will buy whole sub primals at Costco as they do present a really good value

Larry the meat at my Costco is too expensive for me to afford is it that way at your Costco? It's about the most expensive place in town. I can't justify spending over $20 a pound for Ribeye steak

 

[Josh Dekubber]

In Arizona when Ribeye steaks are on sale I get them between $5 and $8 a lb and my butcher there will cut them to whatever thickness I want.

 

[Bruce]

I remember being pissed off when I started seeing Ribeyes for more than $10 a lb.

 

[Bruce]

In Arizona when Ribeye steaks are on sale I get them between $5 and $8 a lb and my butcher there will cut them to whatever thickness I want.

 

[Josh Dekubber]

I remember being pissed off when I started seeing Ribeyes for more than $10 a lb.

Ribeyes Under $10 a pound is a good score for me

 

[Bruce]

In Arizona when Ribeye steaks are on sale I get them between $5 and $8 a lb and my butcher there will cut them to whatever thickness I want.

For that price, I would get up off a couple $100 bills and plug my garage freezer in.

 

[Josh Dekubber]

Christmas time was the cheapest I have been able to get them at $4.77 a pound

 

[Josh Dekubber]

@Bruce I remember showing you and telling you at the time and you talked about stalking the freezer. That's what I should have done!!
I bought 10 lbs and went through it in 2 weeks. Not by myself of course

 

[Bruce]

No wonder so many people from Wisconsin are snow birds in AZ

 

[Steve Hoch]

Got a couple hours in this morning. I’ve got tank scale wind chimes

Let's see those tank scales when you're done with them, they are pretty rough.