Hello..
I just wonder how long one can put a brisket or a pulled pork in the warmer...maybe an icebox or similar.
And what will happen to the bark..... can I save it when I put it on direct heat for a time to get the bark back?
Thanks for helping me out on this topic.
Best regards
Stefan
I just wonder how long one can put a brisket or a pulled pork in the warmer...maybe an icebox or similar.
And what will happen to the bark..... can I save it when I put it on direct heat for a time to get the bark back?
Thanks for helping me out on this topic.
Best regards
Stefan