Originally posted by Clay Jackson:
Seems interesting. 2 hours in foli will lose the bark I think. Also I am curious if the fat really renders out like it does on a long cook.
Just wondering, do you smoke the butts in aluminum pans as the website suggests?This is what I normally do to cook my butt and it taste's just as good as the 12 hour ones.
Just wondering, do you smoke the butts in aluminum pans as the website suggests?Originally posted by Rick R:
<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">This is what I normally do to cook my butt and it taste's just as good as the 12 hour ones.
Originally posted by Clay Jackson:
Sorry for all of the questions. Thanks for the help. I will be trying this tomorrow, Saturday. Party is at 7pm so I will light the grill around 9am and have the temps ready by 10am. I might not make five hours, but maybe 8 should do it.