Grilling Beef Liver


 
B

Bill Farmer

TVWBB Super Fan
I am going to try and grill some beef liver today. Never tried it before. Planning on just light coat of oil and seasoning with garlic, S&P, and grilling it
 
Thats all you, hope it turns out well. There are some things that are just an aquired taste, liver, tounge, heart, neck and the other bits and pieces i'll pass on.
 
It turned out very good. Did some onions in a pouch along with it. Also sliced some potatoes and grilled them. Liver cooked pretty fast so there was not time for pictures
 
Bill Farmer said:
It turned out very good. Did some onions in a pouch along with it. Also sliced some potatoes and grilled them. Liver cooked pretty fast so there was not time for pictures
Click to expand...

Glad to hear it was good. But you owe us pics for your next cook...:)
 
My wife and I are fans of calf's liver and onions are always welcome! Truthfully, I have not tried to grill it but might now, with Bill's suggestion...

Dale53
 
Just make sure you oil the grates and use a coat of oil on the liver before the seasoning. I had one piece (out of 4) that stuck a bit to the grate.
 
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