Grilled Mississippi chicken

[timothy]

If you like Mississippi pot roast, you'll like this.
Some bnls/sknls thighs marinated over nite with Evo, ranch dressing (powder) a packet of auj jus and peperrochinis juice and all.
On the Vortex with white oak.
Wild rice and mixed vegs.

 

[Timothy F. Lewis]

Timothy, that’s genius!

 

[Barb D]

That recipe combo sounds awesome and it looks delicious.

 

[timothy]

I've done the Mississippi pot roast before but saw mention of using chicken.
I figured you just part out a whole chicken or use parts and dump it in a slow cooker and season , cook till you shred it and serve in a bun or over rice. pasta etc.
Found this doing a little search.

Grilled Mississippi Chicken - Plain Chicken

Grilled Mississippi Chicken - Only 5 ingredients! Chicken marinated in Ranch dressing, olive oil, Au Jus Gravy, and pepperoncini peppers.

www.plainchicken.com

 

[Rich Dahl]

That's thinking outside the box. Nicley done Timothy.
My vortex is one of my favorite gadgets, so many different things you can cook with it.

 

[Andy Kaminski]

I do like Mississippi pot roast and am going to give that chicken dish a try .

 

[Timothy F. Lewis]

Timothy, see what you started!! I’m looking forward to trying this!

 

[timothy]

Timothy, see what you started!! I’m looking forward to trying this!

Do it!

I found these in the condiment aisle ( quite good! )

 

[Tim Campbell]

Yeah, this looks awesome.

 

[JeffG]

Well Holy Mississippi....that looks good....

 

[Jabe G]

I must try this!