Freezer Diving

[Phil Perrin]

Time to see what we've got in the freezer. Hmmm. Looks like a pork loin chunk,some burgers and a chicken breast. Three grilled dinners in a row! YES!
First of all,the chunk of pork loin. Seasoned liberally with salt and pepper,then pierced with a paring knife and garlic slivers put in the slits. An Emeril recipe,but pretty stinking good! Cooked indirect using K in the Weber charcoal baskets with some sugar maple chips sprinkled on top,then transferred to the Genesis to keep warm(our guests were running late).

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Also corn with herb butter and a chopped caprese salad.

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And the rare plated pic!

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I took the ends,so I didn't get any of the yummy garlic,although I really could taste it! A very yummy and healthy dinner!
Which leads us to tonight's dinner! I found a pack of burgers in the freezer. Just enough for Pammi and me!

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I've got a plated pic somewhere. I guess I forgot to upload it. I'll try again later. Just served with some chips.
And tomorrow,I'll post pics of the chicken Pammi's gonna cook on the grill! Thanks for looking!

 

[Phil Perrin]

AAAAANND,the plated burgers!

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[ChuckO]

There you go, nice cooks! Love finding treasures in the freezer

 

[JRAiona]

Great looking burgers Phil.

 

[Cliff Bartlett]

Two great looking cooks Phil! Really like that pork loin.

 

[Matt Rector]

Great looking cooks! Like the Pork.

 

[Jo Torez]

Very very nice!

 

[Rich Dahl]

Looks like you found some great treasures down below.

 

[Barb D]

That's some great cooking Phil. You never know what you will fine in the freezer. Looking forward to the chicken Pammi's going to cook.

 

[Craig Alumbaugh]

Nice dive, it all looks great

 

[Phil Perrin]

Unfortunately, I had a Monday from %$#&^ !!!!! Pammi's chicken and sides were awesome,but I was so tired and hungry when I got home,I forgot to get a pic! Sorry everyone.

 

[Bill Schultz]

I would love any of that Phil, well done as usual