JSchlegelmilch TVWBB Pro Sep 24, 2013 #1 So had to try this after seeing everyone else make it. Here is how it went. Tasted great! Sorry for the blurry plated pic. Thanks for looking! -Jeff
So had to try this after seeing everyone else make it. Here is how it went. Tasted great! Sorry for the blurry plated pic. Thanks for looking! -Jeff
Frank H TVWBB Gold Member Sep 24, 2013 #6 That looks dee licious! You know what would go good with that sandwich? Another one!!
JSchlegelmilch TVWBB Pro Sep 25, 2013 #15 Jim W. said: What's PSB? Click to expand... Pepper Stout Beef. There is a good recipe here: http://tvwbb.com/showthread.php?2848-Pepper-Stout-Beef&highlight=pepper+stout
Jim W. said: What's PSB? Click to expand... Pepper Stout Beef. There is a good recipe here: http://tvwbb.com/showthread.php?2848-Pepper-Stout-Beef&highlight=pepper+stout
NeilH TVWBB Emerald Member Sep 26, 2013 #18 Jeff how you like that gluten free Redbridge? Saw it the other day and was curious. Nice looking meal.
Jeff how you like that gluten free Redbridge? Saw it the other day and was curious. Nice looking meal.
JSchlegelmilch TVWBB Pro Sep 26, 2013 #20 NeilH said: Jeff how you like that gluten free Redbridge? Saw it the other day and was curious. Nice looking meal. Click to expand... It is pretty good. It is best to drink when it is really cold (does not do so well as it warms up), but it is a pretty respectable beer. I wish I could get a GF stout to make this with, but the Redbridge had enough girth to make it work!
NeilH said: Jeff how you like that gluten free Redbridge? Saw it the other day and was curious. Nice looking meal. Click to expand... It is pretty good. It is best to drink when it is really cold (does not do so well as it warms up), but it is a pretty respectable beer. I wish I could get a GF stout to make this with, but the Redbridge had enough girth to make it work!