First post, and a few of my cooks

[EdGranholm]

This is my first Weber kettle (also have a little Traeger and a Broil King Keg in the mix), and I'm absolutely loving it! Had it since May, and have used it several times a week since then.

The cook pics are rotisserie chicken, pork chops with corn, stripped bass with cabbage steak, and a prime rib roast (ribs were removed and cooked separate for someone with a garlic sensitivity).

Not much this thing can't do.

 

[Bruno]

Very nice!!

 

[JimK]

Welcome aboard! You're certainly off to a great start.

 

[Jason Godard]

Looks great! Welcome.

 

[Joe T Gomez]

Wow awesome pics

 

[Michael Richards]

Welcome, amazing cooks. I think you are already one of us!!!

 

[EdGranholm]

Thanks for the warm welcome!

 

[Bob H.]

Welcome ED!

 

[Terry - bbqking]

Looks like you know your way around a grill. Pics are great!

 

[ChuckO]

Solid first post!

 

[Brad Olson]

Nice spin doctoring, Ed! Did you get the rotisserie when you got the kettle or was it a holdover from a previous, non-Weber grill?

 

[EdGranholm]

Nice spin doctoring, Ed! Did you get the rotisserie when you got the kettle or was it a holdover from a previous, non-Weber grill?

I got it after I got the kettle. It's the OnlyFire rotisserie/pizza oven combo.