Not that one.
That is the grill that I sold a guy.
The grill below is the one that I agreed to "trade for."
Trade meaning haul away.
This the dirtiest old Weber I have personally ever laid eyes on.
I have seen many in much worse condition, but none that were
overall in decent shape, but just a straight up filthy mess.
It is fully functional. I fired it up to do a burn off, and seeing
as it was close to lunchtime, I put my GrillGrates on it and cooked
up some burgers. Later on last night, I wanted to fry up some
catfish, and cooked it on the side burner. That wooden handle is
in excellent shape and will removed tonight and used for a better
As for the rest of, I am undecided. If I get home before dark tonight
I will see what an 8 hour burn managed to do for it before deciding.