Filet Mignon


 
R.Stillwell

R.Stillwell

TVWBB Member
So I thought I would try some Filet(Never grilled them before)

I used a cast iron skillet(Although I didn't let it heat up enough before I dropped the steaks in...so I ended up searing them directly on the grill grate)
Used Olive Oil, Butter, Garlic, Thyme, Rosemary and some Beef Stock to finish cooking the steaks in the skillet...also made for a nice pan sauce

Worked out pretty well...and now I know how to do it right the next time.

Enjoy.

Mise en place
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Used the charcoal ring that I made for my Mini WSM to keep the charcoal in one spot

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Tried out the Chicago Steak Seasoning from Weber...pretty good!
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Some garlic mashed yukon golds and steamed broccoli

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Plated dinner looks Fabulous!

I used a cast iron skillet(Although I didn't let it heat up enough before I dropped the steaks in...so I ended up searing them directly on the grill grate)
Click to expand...
Aar, why use the skillet?
 
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