Faux Philly Cheese Steak

[Savio]

I was in the mood to stuff and truss but there was no chicken around so i stuffed a chuck roast with some onion's, poblano's and cream cheese. I sliced it and put it in a bun. It tasted like the real thing.

 

[Mike Coffman]

That looks real tasty Savio!

 

[Ryan P.K.]

OMG I am hungry now!! Any plated pics?

 

[Bear]

Nice,very very very nice!

 

[Tony R]

Looking good...

 

[Matt Gard]

Need some plated pics of that goodness. The meat looks fantastic.

 

[Bill Schultz]

Beautiful cook Savio, those roasts look heavenly

 

[Tim McCann]

Man thats going to be a good sandwich.

 

[Jim Lampe]

Another Great post Savio!
Nice to see you using Wisconsin Neufchâtel

 

[Chris Lynch]

Savio, I am blown away by this. Very creative. As a Philly cheese steak connoisseur, I bow in respect.

 

[John Solak]

Looks really good!! What temp did you cook it too?

 

[James Lake]

Great idea....looks great!

 

[Paul Kastner]

Savio that is such an original cook. Thanks for posting.

 

[Wolgast]

Bet it tasted just as good as it looks!

 

[Savio]

OMG I am hungry now!! Any plated pics?

Sorry, once i sliced it i was too busy eating.

 

[Savio]

Savio, I am blown away by this. Very creative. As a Philly cheese steak connoisseur, I bow in respect.

Thanks. It tasted real good and was really easy to make.

 

[Savio]

Looks really good!! What temp did you cook it too?

I cooked it to 195

 

[Rich Dahl]

Tip of the hat to some very creative cooking.

 

[Bob Mann]

That looks great Savio!