Jon Tofte
TVWBB 1-Star Olympian
I suppose staining wood slats for these grills has lots of options. Weber definitely went for a very uniform sort of "mellow" look, I think, with little wood grain actually showing. I have read where some here when buying replacement wood search carefully for pieces with minimal wood grain and no knots. I totally get that and agree that this is historically correct. At the same time, I personally also like seeing stained wood with nice grain brought out. I even can go for a few knot holes! So looking at Andrew's pictures, on the slats that weren't affected by grease there is still a defined darker wood grain (that will look richer after covered with spar urethane). Whether this is good or not depends, I guess, on your perspective and personal taste.
Here are a variety of looks from pictures I have accumulated. The Skyline at the end is the only one that is my own grill.





Here are a variety of looks from pictures I have accumulated. The Skyline at the end is the only one that is my own grill.




