Cotija Poppers


 
Bob Bailey

Bob Bailey

TVWBB Guru
Had some nice big Jalapeños in the fridge so decided to make a few poppers. Mixed a brick of cream cheese, 6 oz. Cotija cheese and 1/2 TBSP Tajin seasoning together, filled the peppers and topped with some pastrami. Cooked them on the Pizzazz rotating pizza oven I got the wife for Christmas. Excuse the blurry pic but I'm a little shaky today.Poppers.jpg
Used pastrami on some more traditional (cheddar, cream cheese & Memphis dust) poppers last week and they were great.
 
Bob looks good. I want to give this a try. I don’t have that pizza thing. But I’ll do something like this and throw it on the smoker or kettle on my next smoke!
 
ChuckO said:
Would like to see more about this Pizzazz. Never heard of it, but it looks interesting to say the least
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We love it! Great for pizza, grilled sandwiches, fish sticks and all sorts of frozen breaded snack foods. One of the great things is it doesn't put off a lot of heat into the kitchen so good for those hot Summer days when you don't want the AC to work overtime.
 
Bob Bailey said:
We love it! Great for pizza, grilled sandwiches, fish sticks and all sorts of frozen breaded snack foods. One of the great things is it doesn't put off a lot of heat into the kitchen so good for those hot Summer days when you don't want the AC to work overtime.
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$88 on Amazon, we're always heating up snacks, seems like this would be ideal

www.amazon.com

PRESTO: Pizza Ovens

Pizza Ovens
www.amazon.com
 
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