Brian B (Muncy)
TVWBB Fan
I'm ready to jump back in after my grate foiling mistake. Got the ribs rubbed last night. Wanted to put them on around 11:00 this morning. Now I'm seeing the weather forecast. Heavy rain, turning colder then snow. Can I cook in the rain? Other than getting wet checking on the progress, I don't see any problems. Of course I didn't see any problem foiling the grates either. So instead of throwing out another $30.00 in meat I'm gonna ask you experts 1st. Cook today in heavy rain / snow or wait for better weather?