Cod...

[Wolgast]

Dont really like fish. I LOVE smoked salmon. And i can eat Cod. My father cought a few and gave 6 of em to me. This is what we did(meal one):

The fish:


Whats left of it.(No bones) If my father see´s this i wont get any more fish from him. I might be the #1 idiot of filé fish.



The 2 sides are covered in Flour-->Egg-->bread crubs!




In a pan on the grill with alot of butter.


Served with a horseradish sauce & Lime. Soo goood.


Great dinner!

 

[Scotty W.]

Great looking fish dinner Wolgast. Looks like you nailed the coating. Don't feel bad about your fileting skills. It's always harder without a head to hold on to. An electric filet knife works best for me.

Scotty W.

 

[Bob Correll]

I was afraid to look, thought the 'Cod' would be grilled, but No! it was fried!
Just the way I like my fish!

Terrific cook and pics Daniel!

(if I had't spotted the knife, I would have sworn that you used a hatchet)
just kidding

 

[Wolgast]

Ha B0B!

 

[Brad Olson]

<BLOCKQUOTE class="ip-ubbcode-quote"><div class="ip-ubbcode-quote-title">quote:</div><div class="ip-ubbcode-quote-content">Originally posted by Wolgast:
Dont really like fish. </div></BLOCKQUOTE>
It's a good thing you're in Sweden because with a statement like that you'd make a lousy Norwegian!

Your cod turned out nice, though!

 

[Bill W. Michigan]

Looks like your Cod turned out perfect Daniel

 

[Andy Beers]

Great lookin fish

 

[Mike Coffman]

Great looking meal Daniel! And I think I may be the number 1 idiot when it comes to filleting fish! Trust me, ain't a pretty sight!!

 

[John Solak]

Very nice looking meal!!

 

[Michael C.]

YUM! I love cod! Yours looks very tasty!!!!

 

[Geir Widar]

I really hope you cooked some nice broth of the "leftovers", and then you can make a fantastic soup/stew of the majority of the fish. Add some soy sauce, lemon grass, coreander, and so on if you want to be exotic.

To be frank, I can show you a trick or two when it comes to make fish filets..

Still looks delicious, Daniel!

 

[Jim Lampe]

Daniel, once again....
S I M P L Y <span class="ev_code_WHITE">.....</span> S P E C T A C U L A R ! ! !

 

[Arwin]

Well done, looking forward to see the next meals.

 

[Wolgast]

Thanks ppl! This is how my mother cooked cod when i was growing up. Really love the horseradish sauce.

Mike: Wanna bet? You and me "live" 1 salmon 1 cod. The winner takes it all!!

I always watch youtube before i pick up the knife.

(4-real)

Geir: Im sad to say that all the bones/skin/nasty stuff was trashed. What would a guy that dont like fish do with some fish stock? I think i need to have a few classes with you before the BIG Comp between me and Mike!

Arwin: I bet they will look just like this one

 

[Mildo]

The brother of my wife returned a week ago from a fishing trip in Norway. I have several of these cod in the freezer, so thank you for the inspiration, Dan. It looks very edible. But I will need advice from boning

. Cod is in my freezer is in the same condition (not fillets) as yours

.