Thanks!Great cook, Rick. Those chops look incredible.
How do you like your Grill Grates?
I've been trying to free up freezer space and cooked a small ribeye roast today. Smoked it low and slow, then seared it on Old Faithful..View attachment 114950View attachment 114951
Got 'em from a butcherTomahawk Chops!
You cut those yourself or special order?