Chicken Pot Pie


 
John Solak

John Solak

TVWBB 1-Star Olympian
Leftover chicken from a previous cook, frozen mixed vegetables and a can of flaky Grand biscuits, flour to make a gray and a few seasonings and you have chicken pot pie. I pulled the Grand biscuits apart so I had twice as many and laid them on top of my chicken mixture and cut some of the biscuits in half to fill in the gaps.

Chicken mixture in a CI skillet and laying the biscuits on top


Covered and brushed a little melted butter on top


On the grill to bake, should have checked it about 5 minutes sooner.


Not the prettiest looking meal but it tasted really good.


 
DUDE! I am not a fan of chicken pot pies but that looks delicious! Awesome cook, makes me want to try.
 
Paul Kastner said:
John that is one of the best pot pies I have ever seen. Great job.
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I 2nd this and all comments so far!! John you are a rocket scientist as far as grilling goes dude!! Nice nice nice and I now cannot wait till thanksgiving to try this with left over smoked turkey!! Sweet!!

Great post John!!
 
Awesome looking Pot Pie, John!!! One of my all time favorite comfort foods, and yours is just over the top!!
 
John Solak said:


Not the prettiest looking meal but it tasted really good.
QUOTE]

What do you mean not the "prettiest"? This picture could be on the cover of a grilling book....or at least the picture of the week on TVWBB. If this pie tasted half as good as it looks...I'm in for two plates please.
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Very Creative John! Something new for me to try on these cold rainy late Fall days to take the
chill away and warm me up.
 
Simple yet sublime. What a great idea. Like some others have already posted I'll be trying this after Thanksgiving. :o
 
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