Chicken Pot BBQ

[John Solak]

An old BBQ Pit Boys recipe and one of our favorites.http://www.youtube.com/watch?v=5CJvejopv20

Chicken thighs in cider vinegar, soy sauce, brown sugar, whole pepper corns, bay leaves and about a half head of garlic peeled in a pot.

About 20 minutes of cooking, the thighs went direct to get a little color on them then they went back into the pot.

About an hour total cook time the chicken is done

Our usual side dish, Normandy veggies cooked in the wok.

Plated. Chicken over some rice and some sausage I just warmed up on the grill

 

[Tony R]

Looks healthy and delicious!!!

 

[Michael C.]

Great color on the chicken! Looks like a really nice meal!!!!!!!!!!!!!!!!!1

 

[Dave O (Alaska)]

nice looking birdcook!

 

[Mike Coffman]

Awesome cook John!

 

[Rolf Jacobsen]

John this looks sooooo good!

 

[Derek Stapleton]

Looks delicious! Chicken and veggies look great. Do you season the veggies in the wok? I've been using a Chinese 5-spice blend with a splash of lime juice lately.

 

[Bob Correll]

A plate full of goodies right there John!

 

[Brad Olson]

Very nice meal, John! I don't believe I've ever seen or heard of that vegetable combination (broccoli, carrots, cauliflower) before...is it a southern CA thing?

 

[Bob Mann]

Looks great John!

 

[Mike Cosgrove]

Thats a wonderful looking meal, cant go wrong with BBQ pit boys.

 

[Wolgast]

A pot of gold i tell ya! Were is the rainbow?

 

[Andy Beers]

Great lookin meal

 

[Tim McCann]

Healthy BBQ?

 

[John Solak]

Looks delicious! Chicken and veggies look great. Do you season the veggies in the wok? I've been using a Chinese 5-spice blend with a splash of lime juice lately.

Yes I do and I usually season the veggies with Cajun seasoning but I am out at the moment so I used some Greek seasoning this time. Sometimes I also will finish them with a pat or two of real butter.

Very nice meal, John! I don't believe I've ever seen or heard of that vegetable combination (broccoli, carrots, cauliflower) before...is it a southern CA thing?

I'm not sure if it is a SoCal thing or not but I see it everywhere. Sams, Costco, every grocery chain carries it. It is in the frozen vegetable section and we eat a lot of it. I have seen it called California vegetable blend or Normandy Style Vegetable blend. I believe the only difference is the Normandy style comes with yellow squash too.

 

[Kurt]

Looks great... Added this to my short list!

 

[Paul Kastner]

Thank you for the post. Great looking chicken.

 

[Bob Correll]

bump to get this back up top for those who missed it.
the PG has been turned on its ear with old posts brought to the top, and vice versa.

 

[Ed M.]

Super lookin' cook and plate of food, John!